KHAS MAKANAN TORAJA: SAMBAL BILIS CAMPUR KELAPA

DALAM BAHASA TORAJA =(PANTOLLO SAMBAL IKAN BILIS)


Bahan:

  • 5ulas bawang merah(potong halus2x)
  • 3ulas bawang putih(potong halus2x)
  • 1 kelapa tanpa kulit(parut)-buang air jika ada.
  • 7 biji tomato(belah 4)
  • lada(ikut selera anda jika ingin pedas)-tumbuk
  • ikan bilis(belah 2)
  • 3-4 sudu sos cili
Cara Membuat:
  1. goreng kelapa yang di parut tanpa minyak.
  2. goreng ikan bilis tanpa  minyak.
  3. panaskan minyak,masukkan bawang merah dan bawang putih goreng hingga naik bau.
  4. masukkan lada,tomato.masak hingga tomato laju sedikit.
  5. selepas itu, masukkan ikan bilis dan kelapa parut.
  6. akhir sekali masukkan sos cili dan garam,ajinamoto secukup rasa.
  7. angkat dan hidang.

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